Monstera Deliciosa

Native to the rainforests of Central America, the big, bold Monstera deliciosa plant is also known as the "split-leaf philodendron." This easy-to-grow climbing evergreen can be found in many designer spaces for its "wow" factor.

Indoors, the plant has a moderate growth rate and can grow in height about 1 to 2 feet a year. Its naturally glossy large heart-shaped leaves have a characteristic split. You'll also spot intricate aerial roots growing out of the soil which benefit the plant by supporting the stems that hold leaves that can grow to 3 feet long.

Plant outdoors in the right zone at any time during the year and it will also produce tannish-cream flowers pollinated by bees and edible juicy fruit with the combined flavor of pineapple and banana. However, fruiting is not common in houseplants. This beautiful plant can be toxic to pets.

Light: This evergreen prefers bright, indirect sunlight in temperatures that remain consistently between 65 and 75 degrees Fahrenheit. Too much direct light in warmer months may burn the foliage. Still, set indoor plants outside at least once a year in direct sunlight to encourage lush growth.

Watering: Give the plant regular waterings during the growing season every one to two weeks. Water until excess drains through drainage holes. Do not put the excess water back into the plant's container because the plant has taken all the water it needs. The soil will need to dry out slightly in between waterings. Water only occasionally in fall and winter. To increase humidity indoors, mist the foliage using a spray bottle of demineralized water or rainwater.