Le Poulbot

This restaurant was recommended to us by the concierge at our hotel, and what a great recommendation it was!

All the food was delicious. We started with a mixed cheese and charcuterie board, which was heaping with a nice selection of meats and cheeses, as well as small pickles and salad. This was the first time I'd had pate, and I really enjoyed it.

For a main I got the piece of beef. It was covered in a herb butter and it was delicious. A very flavorful piece of meat. My boyfriend got the duck, we're both big duck fans, and this one really stood out.

The salad and fries that came with both were also very nice. Maybe these were the best fries we came across.

There was also a flawless dessert, a strawberry crumble with strawberry ice cream. It was so light, flavorful, and the textures were all on point.

The two servers at this restaurant were also excellent. Very funny and sweet.

One thing to note is the restaurant is extremely small. Maybe half the indoor tables require the table to be moved to let someone sit down on the other side. For me, it added character, but for some it could be very uncomfortable.

This quaint restaurant is a definite gem. With only 1 chef in this 10 table venue, they do an amazing job!

Tables are intimate and close like most Parisian restaurants in a very popular area. It is minutes from the church.

I ordered the FILET DE BAR TERIYAKI, PESTO AUX HERBE and my friend: the ordered french onion soup.
It was seasoned perfectly. The fish was fresh and not overly sauced. The root veggies were complimented nicely with a pesto drizzled. So delish! The dessert was finished as quickly as it was delivered. I was immensely satisfied to say the least!

One of my favorite restaurants in Paris that had very high ratings and was well recommended. It's a tiny little space around the corner from the main walking area.

I had reservations, and we were 30 minutes early, but we were accommodated even though they were packed. The service was fast and friendly.

Since it was raining and a cold day we started with vin Chaud and chocolate Chaud. Then we got their version of onion soup. It was deconstructed and a great alternative to the French standard.

I ordered another classic dish to share, the beef Bourgogne served. This too was a little different from the classic dish and I enjoyed it just as much.

Highly recommend this spot to anyone in Paris and especially those visiting Montmartre.

Le Poulbot is a rare gem tucked on a side street in the tourist trap area west of Sacre Coeur. My wife and I were looking for a fast meal, and went in because it was jammed. During the short wait for our food, I paged through the Yelp reviews and was surprised to see the number that praised the Poulbot salad I had ordered. I mean, what's so special about a salad? Well, I found out - tasty ham, a variety of greens and seeds, light, tangy dressing - I never thought the last bite of a dinner salad could still taste interesting, but it did. My wife's duck confit was also particularly tasty, and nicely crisp. Don't miss this place, if you can squeeze in.

Nice local spot in Paris for dinner. Wasn't the best meal I had all trip and wouldn't say it's a place you have to go to on a vacation. Overall, decent spot with good duck.

Definitely a hole-in-the-wall, and tightly packed, but tastefully decorated and good quality. The Poulbot salad was excellent, and healthful to boot.

Location and quaintness is nice, did not enjoy the onion soup, snails or beef bourguignon. Had much better elsewhere.

This is a tiny place located amidst the chaos of sacré cœur. Made a fairly last minute reservation for an impromptu family meal. The food was great, everything from the staters to the desserts. The staff was friendly and attentive. I would definitely recommend, just make a reservation. It's easy to do, easier if you understand French.

C'est un endroit minuscule situé au milieu du chaos du sacré cœur. A fait une réservation assez de dernière minute pour un repas de famille improvisé. La nourriture était excellente, tout, des statères aux desserts. Le personnel était amical et attentif. Je recommanderais sans hésiter, il suffit de réserver. C'est facile à faire, plus facile si vous comprenez le français.

This was easily our favorite meal in Paris! The French onion soup was the best we've ever had. Even my daughter, who usually isn't a fan, loved it! The flavor was so great, and the huge piece of melted cheese and bread in the center was amazing. We also ordered the boeuf bourguignon which had the best flavor! We were sipping up the last pieces of the juice with the bread because it was that good! We also tried the beef carpaccio and we also really loved it. The herbs that they used to flavor the beef and the greens was excellent. The fries were crispy and delicious. My sister had the bass and said it was incredible as well. We ended our meal with the crème brûlée and it was perfection. We kept saying that we wished we had found this place earlier in our trip because we would love to go back and try more things on the menu. The service was perfect and we were shocked that anyone gave it less than 5 stars.

Excellent customer service and the duck confit is cooked in perfection, the creme brulee is not too sweet and good for 3 people to share.